Louis pasteur biography italianos restaurant

1. Biography of Louis Pasteur
2. Education and Early Career
3. Contributions to Microbiology
4. Immunity and Vaccination
5. Legacy and Influence

Biography of Louis Pasteur

Louis Pasteur (December 27, 1822, Dole, Jura - September 28, 1895, Villeneuve-l'Etang, near Paris) was a microbiologist and chemist, and the founder of modern microbiology and immunology.

Louis pasteur biography italianos restaurant

He proved that diseases, now known as contagious, can only arise from infection - the penetration of microorganisms from the external environment into the body. This principle continues to be the basis of the theory and practice of combating contagious diseases in humans, animals, and plants.

Education and Early Career

Louis Pasteur was the son of a French tanner from the town of Dole.

Despite his weak health and lack of means, Pasteur successfully completed higher education in Pa